October 08, 2003 :: 9:00 a.m.
episode # 1,038, in which a cookbook LIES
I present to you, gentle readers, the most oxymoronic thing ever in the history of printed oxymorinic thing:
Today's nutrition-savvy way to enjoy dessert is fruit desserts, and COOKING FOR TODAY Fruit Desserts is the first book of fresh, fast, and fun recipes devoted exclusively to great tasting desserts - made with fruit.
That is from the back of the Better Homes and Gardens Fruit Desserts cookbook. Here is one of the many "nutrition-savvy" recipes inside:
Chocolate-Glazed Caramel Apples - 1,044 calories, 53 g total fat per serving.
I just cannot find the words, folks.
back & forth
Wait, there's more!
I like pina coladas - March 30, 2005
must... finish... projects... - March 22, 2005
Mr. Postman delivers the good stuff - March 18, 2005
when everything is bad - March 16, 2005
of fruits and menstruation - March 15, 2005